Prep Time 8 minutes Total Time 8 minutes Ingredients 1/2 cup Olive Oil 1/4 cup Red Wine Vinegar 1 teaspoon Lemon Juice 1 teaspoon Garlic, minced 1 Tablespoon Honey, or less to taste 2 teaspoons Italian Seasoning 1/2 teaspoon Salt 1/2 teaspoon Pepper 1 Tablespoon Sweet Bell Pepper, diced 3 Tablespoons Parmesan Cheese, shredded Instructions Pour oil into a jar or small bowl
Serving Suggestions I often use this dressing on romaine or iceberg lettuce for a classic Japanese restaurant-style side salad with hibachi rice
Featuring hand sewn sequin embellishments and a fitted long sleeve bodice all in a soft silver shade, it's a steal at just 90
Picture a beautifully layered marble, pink and white, vanilla cake, sculpted into the shape of Barbies glamorous dress, and adorned with vibrant, colorful frosting
Dress the part and immerse yourself into life in the 19th century